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Product description

Summer can mean a lot of things to a lot of people. One of the most common summer images many people look forward to throughout the rest of the year is firing up the grill on the patio to make your favorite meat and veggies with a cold beer in hand！

Perfectly Barbecued Food

This griddle surface is perfect for making veggies, burgers, side sauces, chicken, griddle steaks, etc. Its versatility is excellent, and the rice also is super competitive.

High Quality Details

3 Powerful Burners

Detached lid design

Multi-scenario application

You can opt for a griddle with or without a shelf ONLY Griddle

Griddle Size : 25.6” L×16.5” ×6.3”

Griddle with a shelf

Shelf Size: 45.7” L×16.5” ×31.5”

🍖Even Heating & Controllable Heat Zones：3 independently controlled stainless-steel tube burners with 15, 000 BTU make a total of 45, 000 BTUs controlled low to high for versatile cooking options. And propane griddles have the option of creating different heat regions by playing with the burners.
🍖High Lid Design: Better Heat Retention. High lid traps the heat and speeds up the cooking process. And this hood can be disassembled.
🍖Quick Start-up: Durable stainless-steel control panel with ignition system that delivers fast and easy start-up. No more worries about complex assembly before grilling, so you’ll start cooking journey in no time.
🍖Spacious Cooking Surface: The 326.2 square inch cooking surface provides plenty of space for most grilling enthusiasts. 14 inch×23.3 inch large cooking area. Griddles allow you to easily flip food, as the large flat surface offers more room for inserting a spatula.
🍖Hassle-Free Cleaning: Cleaning a gas griddle is quick and easy. Simply clean the cooking grates using a griddle brush and wipe the outside of your propane griddle with a cleaning cloth and a Weber cleaner. For added convenience the Grease Management System helps funnel away grease that is not vaporised by the Flavorizer bars into an easy-to-remove drip tray below the cookbox.
🍖Material: It is made of stainless steel. A layer of enamel is added to a metal surface to prevent the metal from rusting, to prevent the metal from forming an oxide layer on the surface when heated. The thermal conductivity of enamel is better than ceramics.